Chocolate Mousse Cake

100.00AED

Size : 6-8 Persons

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Description
Ingredients

Génoise Chocolate (Chocolate Base, Eggs, Water), Mousse Chocolate (Chantilly Cream {Vegetable Cream, Animal Cream, Sugar}, Chocolate Butter Cream (Butter Cream, Butter, Water, Chocolate, Hazelnut), Ganache Chocolate (Chocolate, Water, Sugar, Gel Neutre, Butter, Glucose)

Soft and moist chocolate genoise topped with dense creamy chocolate mousse the whole covered with semi-sweet chocolate ganache. A must for all chocolate lovers…
Shelf Life: 2 days